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14

TTIP talks: What’s cooking?

- Perspectives on Food & Farming

Proceedings of the Conference

“We should change the way we look at regulation. Regulation

reflects the concerns and values of citizens on issues like food

safety and animal welfare. They should not be considered as

a trade barrier.

We should focus on quality and not quantity

.

Through trade policies we should be looking at more

sustainable, healthier and equitable food systems.”

Olga Kikou, Compassion in World Farming

The first panellist,

Olga Kikou

(Manager of European

Affairs, Compassion in World Farming)

expressed

concerns relating to the substantial differences in regula-

tion on Animal Welfare in the EU and the US, and the

potential effects of TTIP in the field of animal welfare. The

cumulative voices of citizens concerned with animal wel-

fare and health standards has led to change and series

of legislative provisions in animal welfare.

The EU has made substantial progress over the years

and recognises animals as sentient beings in the EU

Treaty. Further legislation - e.g bans on cruel practices,

bans on using non-therapeutic antibiotics and hormones

as growth promoters and current proposal bans on

cloned animals in the food supply - echoes this positive

development. The EU is the most advanced region in the

world in terms of animal welfare legislation to protect

farm animals.

The US lags far behind the EU in protecting farm animals.

In stark contrast to the EU, there is no legislation at fed-

eral level governing animal welfare on the farm and mini-

mal legislation at state level. In view of this difference, it is

difficult to see how can there be regulatory convergence

in this case. A push for harmonisation and mutual rec-

ognition of standards, would greatly undermine existing

EU legislation, lead to a sharp lowering of standards

and hurt European farmers because they would not be

able to compete with their American counterparts – and

undermine progress made.

In conclusion,

Olga Kikou

stressed that our decision makers

must show vision, listen to the voices of citizens and challenge

agribusiness. The newly appointed Commissioner for Trade Cecilia

Malmström, recently indicated that

TTIP is really about setting new

global standards

, the question is then, what standards we will set

for the rest of the world.

Harmonizing rules and standards – a race to the bottom?

Bart Staes

, Member of the European Parliament and the Committee on

Environment, Public Health and Food Safety (ENVI) introduced the panel-

lists and explained the objective of the panel, which is to provide clear

examples of different food and farming standards applied in the EU and

US.